Whether you are looking to go out for lunch with the girls, spend some memorable time as a family, have a working lunch or simply need a bite to eat alone, Mudbar Restaurant provides a fresh, fun and seasonal lunch menu that caters for all of your needs in a beautiful waterfront setting. Read More
Whether you are looking to go out for lunch with the girls, spend some memorable time as a family, have a working lunch or simply need a bite to eat alone, Mudbar can offer you a fantastic lunch menu and a great experience when you dine with us.
We carefully put together menus using quality produce for dishes that will excite your tastebuds. We have choices for all, and we can cater for those who are gluten-free and vegan. All our dishes are also served with a smile and attentive service that is second to none.
A relaxed lunch is a perfect way to spend your day. Sit back and enjoy a glass of wine with your food from our wine bar in Launceston. Many of our wines are locally produced in Tasmania, including a great selection of pinot noir wines.
When you go for lunch in Launceston at Mudbar you can enjoy the fantastic views that our restaurant affords. Our waterfront bar and grill overlooks the North Esk River, making it the perfect location to while away your afternoon.
We have outside seating as well as tables within the restaurant, so you can make the most of the mild Australian climate. When you choose to sit inside, you can enjoy the modern décor and ambiance that we have created.
Our customers are our number one priority. We want to ensure that you have the best time while you are with us, which is why we work hard to give you the best food, drink and atmosphere when you visit.
At Mudbar, we create all our seasonal menus with the freshest local Tasmanian ingredients wherever possible. It’s one of the reasons we’re known for providing the best lunch in Launceston. And while our talented chefs regularly switch up the menus to make the most of the seasonal produce available, there are always firm favourites on our lunch menu that are sure to delight your tastebuds. Take our Oyster Bar menu, for example. Our famously fresh oysters are sourced from a variety of farms in Tasmania and if you’d like to know the exact origin, please ask your waiter. They are available as a single portion if you just fancy a taster or you can choose to order them by the half or full dozen. Whether you prefer your oysters ‘au natural’ with a squeeze of lemon or lime or you enjoy the kick of wasabi, the seafood from Mudbar’s Oyster Bar will never disappoint.
Of course, we also offer a full lunch menu of delicious entrees, mains, sides, and desserts with vegetarian, vegan and gluten-free options available and if you have any special requirements, just speak to your waiter. With mouth-watering dishes based around fresh seafood and freshwater fish, melt-in-the-mouth lamb and pork belly, our famous pickled watermelon and Asian fusion vegetarian delights, there is something for everyone on our Mudbar lunch menu.
On the days when the sun shines, there’s nothing nicer than taking your lunch outside. And when you choose one of the Launceston Restaurants for lunch, you will be treated to some of the best open-air dinings the city has to offer. At Mudbar, you can enjoy a meal al fresco at one of our outside tables and watch the world go by. Alternatively, you can take in the stunning views from the inside of our restaurant which has been designed to reflect the waterfront location with blue hues and wooden accents. Whether you choose to dine inside or out, you can look forward to an exciting menu of Asian/Euro food accompanied by world-class wines and an unrivalled atmosphere.
We are just one of the restaurants serving lunch in Launceston and have many repeat customers who love to return to see what’s on our menu. It’s clear from the reviews they leave on sites such as Trip Advisor that they not only love our food but are delighted with the service received from our staff. We’re described as having a charming ambience and offering a superior dining experience, not to mention our great menu, expansive wine list and fun staff!
If you’ve never tried the Mudbar experience before, we’re open from 11.45 am daily for lunch. You’ll find us at 28 Seaport Boulevard and, while it is advisable to book, we do save a few tables each day for our walk-in customers. Whether you’re dining alone or as part of a group, you can rest assured that our staff will go out of their way to make your visit to Mudbar Restaurant an extra special occasion.
When you are looking for Launceston’s restaurants for lunch, look no further than Mudbar for a wonderful dining experience. We are open from 11 am every day, so you can enjoy food that has been created with passion and great service from our staff at Mudbar.
For the best lunch in Launceston, it has to be Mudbar for great food, great wine, and great service all within our restaurant that offers you a welcoming atmosphere. You can check out our latest lunch menu online now.
With over 45 years’ experience in the restaurant industry and many restaurants behind us, you can be sure that your time at Mudbar will be enjoyable and tasty. If you need any further evidence, read through some of our excellent reviews on Google and find out why our guests love coming to Mudbar.
To enjoy lunch at our restaurant, book your table today online or by calling 03 6334 5066. We also save space for walk-ins, so if you have not pre-booked, you can still enjoy a great dining experience at Mudbar.
You can also treat others to lunch or dinner at our waterside restaurant by purchasing gift vouchers. They make the perfect gift for those who live in the area.
Visit us at Mudbar today and experience bold food choices for your lunch in Launceston with Asian influences.
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Choose from:
– Natural with lemon, lime GF
– Nahm jim vinaigrette GF
– Mudbar’s ponzu sauce, pickled ginger, wakame
Each – 4 | 1/2 doz – 26 | 1 doz – 48
Wasabi oyster shooters
Each – 4 | 1/2 doz – 26 | 1 doz – 48
Tempura-battered oysters with ginger, chilli/ lime
Each – 4 | 1/2 doz – 26 | 1 doz – 48
– Nahm jim, ponzu, natural, shooters (doz)
– Nahm jim, ponzu, natural (1/2 doz)
1/2 doz – 26 | 1 doz – 48
GF – Gluten Free
Our oysters are sourced from various farms in Tasmania, please ask your waiter where they are from today
Mudbar farm Dijon braised lamb/ buttered potato, onion/ sherry Jus gf
36
Soy braised Scottsdale pork/ buttered wombok, green beans/ lemongrass,
kaffir lime/ peanut curry sauce
32
Mudbar’s Fish & chips
Tempura battered white fish/ Asian sweet chilli, nahm jim/ fat chips, green salad
33
Tom yum fried chicken/ eggplant, chillisambal/ coriander, mint/ hairy melon tzatziki gfo
30
Shoyu soy duck tacos, crunchy Asian salad/ tom yum aioli/ lime
30
Seared salmon/ ginger mashed potato mixed herbs, palm sugar dressing gf
35
Char grilled 300g porterhouse/ Thai red curry, lime, coriander gf
44
Salt and pepper squid/ pawpaw, lime herbs, siracha mayo gfo
31
Fat chips, served with Aioli
11
Pumpkin Wedge, crisp sesame pumpkin with Asian ginger cream, coriander GFO
10
Choy Sum, garlic/ginger, mirin, toasted sesame butter GF VO
10
GFO – Gluten Free Option
GF – Gluten Free
VO – Vegetarian
DF – Dairy Free
Tempura sesame pumpkin, cucumber, green herb salad/lime soy dressing GFO VGO
Entrée – 22 | Main – 38
Mudbar Agedashi, sour soup. Oyster mushroom, bok choy, bean shoots, Asian herbs VG
Entrée – 21 | Main – 38
Buttered honey brown mushrooms, parsnip mash/ green tea noodles,
cucumber, Asian herbs/ ponzu sauce GFO VGO
Entrée – 22 | Main – 38
Fragrant yellow curry, eggplant, bokchoy/ sushi rice, green pawpaw, cucumber, Viet mint GF VG
Entrée – 23 | Main – 39
Sumac spiced eggplant/ coconut yoghurt, pawpaw, hairy melon, chilli
Entrée – 21 | Main – 37
Szechuan roasted cauliflower/ red capsicum sauce/ garlic crisps, dukkah
Main – 38
Choy sum, garlic/ginger, mirin, toasted sesame butter GF VO
11
Crisp sesame pumpkin with Asian ginger cream, coriander GFO
10
Miso butter burnt carrots, cumin, turmeric, coconut yoghurt GF VG
11
Edamame, green & black beans, green onion, ginger dressing
10
GFO – Gluten Free Option
GF – Gluten Free
VGO – Vegan Option
VG – Vegan
VO – Vegetarian Option
Lemongrass, palm sugar pannacotta/ candied orange & pineapple gfo
17
Mudbar’s tiramisu
Layers of coffee liqueur-soaked lady fingers, whipped mascarpone, cocoa
18
Caramel semi freddo/ chocolate mousse, salted popcorn, whipped Frangelico cream gf
18
Today’s cakes, served with double cream
9.5
Chocolate fudge, served with cream
9
GF – Gluten Free GFO – Gluten Free Option